![]() |
1.800.819.1989 | ![]() |
||||||||||||||||
Belgian
Bittersweet (70% Cacao) Chocolate is a rich source of high quality polyphenol antioxidants or flavonoids, potentially beneficial compounds similar to those found in fruits, vegetables and red wine that may have the potential to reduce the risk of developing heart disease and certain cancers. Cocoa polyphenols are so concentrated in fact, that dark chocolate tops the list of the most antioxidant foods according to the American Dietetic Association, and diets rich in flavonoids can lead to lower levels of bad LDL cholesterol and higher levels of good HDL cholesterol. The Chocolate Traveler dark chocolate products contain the highest level of these heart-healthy antioxidants. 100% Satisfaction Guaranteed
|
|
||||||
| © 2004 -2008 The Chocolate Traveler. All rights reserved. | |||||||